American Duck Salad
Prep
20 mins
Cook
25 mins
Servings
4
Difficulty
Easy
This American duck salad has become my go to weeknight dinner because it comes together in less than an hour and feels completely restaurant worthy. The duck breast cooks up beautifully with just a simple sear, giving you this gorgeous crispy skin and tender meat that makes the whole salad feel fancy without any fuss. I love that the tangy apple cider vinegar dressing really plays off the richness of the duck, and the blue cheese adds this lovely sharp note that ties everything together. Plus, duck is packed with iron and B vitamins, so you're getting real nutritional benefits while treating yourself. Trust me, once you try this one, you'll be making it again and again.
Ella x
Ingredients
- 200 gmixed greens
- 400 gduck breast
- 150 gcherry tomatoes
- 100 gred onion
- 60 mlapple cider vinegar
- 80 mlolive oil
- 6 gsalt
- 4 gblack pepper
- 20 gfresh parsley
- 100 gcrumbly blue cheese(crumbly, crumbled)
Detail level
Instructions
- 1
In a large bowl, combine the mixed greens, cherry tomatoes, and red onion.
Tip: Massage the greens with your hands to release the juices.
- 2
In a small bowl, whisk together the apple cider vinegar, olive oil, salt, and black pepper to make the vinaigrette.
Tip: Adjust the seasoning to taste.
- 3
Slice the duck breast into thin strips and place on top of the salad.
Tip: Use a sharp knife to ensure even slices.
- 4
Sprinkle the crumbled blue cheese over the duck.
Tip: Adjust the amount to your liking.
- 5
Drizzle the vinaigrette over the salad and toss to combine.
Tip: Use a gentle touch to avoid bruising the greens.
- 6
Garnish with fresh parsley and serve immediately.
Tip: This adds a burst of freshness to the dish.
- 7
Serve with a side of crusty bread for a satisfying meal.
Tip: Optional, but recommended.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Beergarita
My go to drink for summer gatherings is this refreshing Beergarita, and let me tell you, it's a total crowd pleaser. The combination of tequila, triple sec, fresh lime juice, and a cold Corona creates something that tastes way more complicated than it actually is. Lime juice is packed with vitamin C, which is great for your immune system, and the whole thing takes just five minutes to throw together. Best part? It's incredibly budget friendly since you're probably already stocking most of these ingredients anyway.
Tropical Quinoa
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.