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Apple Chips
Prep
10 mins
Cook
45 mins
Servings
6
Difficulty
Medium
Ingredients
- 22 golden delicious apples, cored and thinly sliced
- 11 ½ teaspoons white sugar
- ½ teaspoon ground cinnamon½ teaspoon ground cinnamon
Instructions
- 1
Preheat the oven to 225 degrees F (110 degrees C).
- 2
Arrange apple slices in a single layer on a metal baking sheet.
- 3
Mix together sugar and cinnamon in a small bowl; sprinkle over apple slices.
- 4
Bake in the preheated oven until apples are dried and edges curl, 45 minutes to 1 hour. Use a metal spatula to transfer chips to a wire rack until cool and crispy.
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