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Blue Hawaiian Cocktail
Prep
5 mins
Cook
0 mins
Servings
1
Difficulty
Easy
Ingredients
- 11 cup crushed ice
- 22 fluid ounces pineapple juice
- 11 fluid ounce light rum
- 11 fluid ounce blue curacao liqueur
- 11 fluid ounce cream of coconut
- 11 pineapple slice
- 11 maraschino cherry
Instructions
- 1
Combine crushed ice, pineapple juice, rum, blue Curacao, and cream of coconut in a blender. Puree on high speed until smooth. Pour into a chilled highball glass.
- 2
Garnish with a slice of pineapple and a maraschino cherry.
- 3
Dotdash Meredith Food Studios
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