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Blue Hawaiian Cocktail
Prep
5 mins
Cook
0 mins
Servings
1
Difficulty
Easy
When I discovered this Blue Hawaiian Cocktail, I was blown away by how easy it is to make. Just five minutes and you've got a tropical drink that tastes like you spent all day perfecting it. The combination of light rum, blue Curacao, and cream of coconut creates this stunning azure color that never fails to impress guests. What I love most is that pineapple juice brings natural sweetness plus vitamin C to boost your immune system, so you're getting a little something good with your cocktail. It's budget friendly too, with ingredients you probably already have on hand. This is my go to when I want something that feels fancy but requires zero fuss.
Ella x
Ingredients
- 11 cup crushed ice
- 22 fluid ounces pineapple juice
- 11 fluid ounce light rum
- 11 fluid ounce blue curacao liqueur
- 11 fluid ounce cream of coconut
- 11 pineapple slice
- 11 maraschino cherry
Detail level
Instructions
- 1
Combine crushed ice, pineapple juice, rum, blue Curacao, and cream of coconut in a blender. Puree on high speed until smooth. Pour into a chilled highball glass.
- 2
Garnish with a slice of pineapple and a maraschino cherry.
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