Caramel Muesli Bars
Prep
20 mins
Cook
25 mins
Servings
8
Difficulty
Easy
These caramel muesli bars are my go to when I want a homemade treat that actually comes together in less than an hour. I love that rolled oats are packed with fiber to keep you satisfied, and honestly, the whole recipe is so straightforward that even on my busiest days I can whip up a batch. The beauty of it is you just mix everything together, press it into a pan, bake it, and you've got these wonderfully chewy bars with a gooey caramel layer that tastes far better than anything store bought. Plus they're budget friendly and make great lunchbox additions or afternoon snacks.
Ella x
Ingredients
- 400 grolled oats
- 200 gmixed nuts
- 150 gdried fruit
- 250 gbrown sugar
- 120 gunsalted butter
- 200 gcaramel sauce
- salt
- vanilla extract
- coconut oil
Detail level
Instructions
- 1
Preheat the oven to 180°C (350ºfF). Line an 20cm x 20cm baking tray with parchment paper.
Tip: Use a silicone spatula to grease the tray for easy removal.
- 2
In a large mixing bowl, combine the rolled oats, mixed nuts, and dried fruit.
Tip: Mix well to ensure everything is evenly coated.
- 3
In a separate bowl, melt the butter and brown sugar in the microwave or in a saucepan over low heat. Stir until smooth.
Tip: Be careful not to burn the sugar.
- 4
Pour the melted sugar mixture over the oat mixture and stir until everything is well combined.
Tip: Add the caramel sauce and stir until it's fully incorporated.
- 5
Add the salt, vanilla extract, and coconut oil to the mixture. Stir until well combined.
Tip: If using coconut oil, it may make the mixture slightly greasier.
- 6
Press the mixture into the prepared baking tray.
Tip: Use a spatula to press the mixture down evenly.
- 7
Bake for 20-25 minutes, or until the edges are lightly golden.
Tip: Keep an eye on the timer to avoid overcooking.
- 8
Remove the bars from the oven and let them cool completely in the tray.
Tip: This will help them set properly.
- 9
Once cooled, cut the bars into 8 equal pieces and serve.
Tip: Store any leftovers in an airtight container.
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