Char-Grilled Chicken With Sage Butter
Prep
5 mins
Cook
5 mins
Servings
4
Difficulty
Medium
When I'm short on time but still want something delicious and elegant, this char grilled chicken with sage butter is my go to. Fresh sage adds such wonderful flavor without extra calories, and the whole thing comes together in just ten minutes. The canola spread keeps it light and heart healthy, making this a perfect weeknight dinner that doesn't feel like a compromise. Trust me, your family will think you've spent hours in the kitchen when really you've barely broken a sweat.
Ella x
Ingredients
- 14(120 g) chicken breast fillets, skin removed, flattened with a meat mallet)
- 50 gcanola spread margarine
- 2 tablespoonsfresh sage(shredded)
Detail level
Instructions
- 1
Heat a char-grill or barbecue until hot.
- 2
Coat the chicken breasts with cooking spray and cook for 1 to 2 mins on each side or until golden and cooked through.
- 3
Heat the spread in a small saucepan.
- 4
Add the sage and cook until just crisp.
- 5
Place the chicken onto warm plates and pour over the sage butter.
- 6
If desired. serve on a bed of steamed green beans.
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