Cherry Cheese Pie I

Name: Cherry Cheese Pie I
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Ingredients: 1 (9 inch) prepared graham cracker crust 1 (9 inch) prepared graham cracker crust; 1 (8 ounce) package cream cheese, softened 1 (8 ounce) package cream cheese, softened; ½ cup white sugar ½ cup white sugar; 2 cups frozen whipped topping, thawed 2 cups frozen whipped topping, thawed; 1 (21 ounce) can cherry pie filling 1 (21 ounce) can cherry pie filling

Prep: 15 minsCook: 0 mins

Prep

15 mins

Cook

0 mins

Servings

Difficulty

Easy

(0)

Ingredients

Servings:

11 (9 inch) prepared graham cracker crust
11 (8 ounce) package cream cheese, softened
½ cup white sugar½ cup white sugar
22 cups frozen whipped topping, thawed
11 (21 ounce) can cherry pie filling

Instructions

1
In a medium mixing bowl, beat together softened cream cheese and sugar until light and fluffy. Fold in whipped topping and blend until mixture is smooth. Spread into graham cracker crust and spoon pie filling over top. Cover with plastic wrap and chill 2 hours before serving.