Cherry Pie with Almond Crumb Topping

Name: Cherry Pie with Almond Crumb Topping
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Yield: 8 servings
Ingredients: 1 1 (9 inch) unbaked pie crust (see footnote for recipe link) 1 1 (9 inch) unbaked pie crust (see footnote for recipe link); ½ cup slivered almonds ½ cup slivered almonds; ½ cup light brown sugar ½ cup light brown sugar; ⅓ cup rolled oats ⅓ cup rolled oats; ⅓ cup all-purpose flour ⅓ cup all-purpose flour; ¾ teaspoon salt ¾ teaspoon salt; 6 tablespoons cold, unsalted butter, cut into pieces 6 tablespoons cold, unsalted butter, cut into pieces; 2 pounds cherries, pitted 2 pounds cherries, pitted; ½ lemon, juiced ½ lemon, juiced; ⅓ cup white sugar, or more to taste ⅓ cup white sugar, or more to taste; ¼ cup cornstarch ¼ cup cornstarch

Prep: 20 minsCook: 1 hr 15 mins

Prep

20 mins

Cook

1 hr 15 mins

Servings

Difficulty

Hard

Vegetarian

(0)

Ingredients

Servings:

11 1 (9 inch) unbaked pie crust (see footnote for recipe link)
½ cup slivered almonds½ cup slivered almonds
½ cup light brown sugar½ cup light brown sugar
⅓ cup rolled oats⅓ cup rolled oats
⅓ cup all-purpose flour⅓ cup all-purpose flour
¾ teaspoon salt¾ teaspoon salt
66 tablespoons cold, unsalted butter, cut into pieces
22 pounds cherries, pitted
½ lemon, juiced½ lemon, juiced
⅓ cup white sugar, or more to taste⅓ cup white sugar, or more to taste
¼ cup cornstarch¼ cup cornstarch

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
2
Roll out pie crust and lay into a 9-inch pie pan.
3
Combine almonds, brown sugar, oats, flour, and salt in a large bowl. Work butter into the almond mixture with your fingers, breaking up any large pieces, until incorporated completely. Cover and chill for 15 minutes.
4
Combine cherries, lemon juice, white sugar, and cornstarch. Stir until well coated and no dry lumps remain, 3 to 4 minutes.
5
Pour cherries and any accumulated juices into the prepared pie pan. Press down into the pan. Crumble oat mixture over the top. Place the pan on the prepared baking sheet.
6
Bake in the preheated oven until cherries are bubbling and the crust and crumble topping are browned, about 1 hour 15 minutes. Let cool completely.

Recipe Variations

Get AI-powered ingredient substitution suggestions.

Grilled Lentils with Pea

Charred lentil and sweet pea patties kissed by the grill, topped with a bright lemon-herb yogurt and crispy fried shallots for an unforgettable smoky-fresh side dish.

55 mins

Gluten-FreeVegetarian

Grilled Lentils with Asparagus

Crispy herb-crusted lentil patties paired with charred asparagus spears, finished with a tangy lemon vinaigrette and fresh herbs for a satisfying, protein-packed vegetable-forward meal.

1 hr

Gluten-FreeDairy-FreeVegetarian

Grilled Lentils with Green Beans and Herb Vinaigrette

Perfectly charred lentil patties paired with tender grilled green beans, finished with a bright lemon-herb vinaigrette for a protein-packed vegetarian main course.