Chocolate Granola Bars
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
These chocolate granola bars are my go to recipe whenever I need a quick homemade snack that tastes indulgent but actually nourishes your body. With just fifteen minutes of prep time, you'll have these bars ready to bake while you tackle other tasks. I love using almonds in this recipe because they're packed with protein and healthy fats that keep you satisfied between meals. The combination of oats, peanut butter, and chocolate chips makes them taste like a treat, but they're wholesome enough to feel good about sharing with your family. Best of all, they cost just a fraction of store bought granola bars while tasting infinitely better.
Ella x
Ingredients
- 710 mloats
- 237 mlhoney
- 237 mlpeanut butter
- 1 teaspoonvanilla extract
- 237 mlchocolate chips
- 237 mlalmonds(roughly chopped)
- 473 mlpuffed rice
- 2 tablespoonscoconut oil
- 1 teaspoonsea salt
- 1 teaspooncinnamon
Detail level
Instructions
- 1
Preheat the oven to 180°C (350°F) and line a 9x13 inch baking dish with parchment paper.
- 2
In a large mixing bowl, combine the oats, puffed rice, almonds, and cinnamon.
- 3
In a separate saucepan, melt the honey, peanut butter, coconut oil, vanilla extract, and sea salt over low heat.
- 4
Once the mixture is smooth, pour it over the dry ingredients and stir until evenly coated.
- 5
Spread the mixture into the prepared baking dish and press down firmly with a spatula.
- 6
Bake for 20 minutes, then remove from the oven and sprinkle with chocolate chips. Let sit for 5 minutes, then spread the melted chocolate evenly over the granola bars.
- 7
Cool the granola bars completely before cutting into bars.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Beergarita
My go to drink for summer gatherings is this refreshing Beergarita, and let me tell you, it's a total crowd pleaser. The combination of tequila, triple sec, fresh lime juice, and a cold Corona creates something that tastes way more complicated than it actually is. Lime juice is packed with vitamin C, which is great for your immune system, and the whole thing takes just five minutes to throw together. Best part? It's incredibly budget friendly since you're probably already stocking most of these ingredients anyway.
Tropical Quinoa (Ww)
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.