Chocolate Quick Bread

Name: Chocolate Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 3/4 cup unsweetened cocoa powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup white sugar; 1/2 cup brown sugar; 1 cup butter; 2 eggs; 1 teaspoon vanilla extract; 1 cup milk; 1 cup chocolate chips

Prep: 15 minsCook: 30 mins

Prep

15 mins

Cook

30 mins

Servings

Difficulty

Easy

(0)

Ingredients

Servings:

473.18 mlall-purpose flour
709¾ mlunsweetened cocoa powder
1 teaspoonbaking soda
1 teaspoonsalt
236.59 mlwhite sugar
236.59 mlbrown sugar
236.59 mlbutter(melted)
2eggs
1 teaspoonvanilla extract
236.59 mlmilk
236.59 mlchocolate chips

Instructions

1
Preheat oven to 180°C (350°F). Grease a 9x5 inch loaf pan.
2
In a large bowl, whisk together flour, cocoa powder, baking soda, and salt.
3
In another bowl, mix sugars, melted butter, eggs, vanilla extract, and milk until smooth.
4
Gradually add dry ingredients to wet ingredients and mix until just combined.
5
Fold in chocolate chips.
6
Pour batter into prepared loaf pan and bake for 30 minutes or until a toothpick inserted into the center comes out clean.
7
Let cool in pan for 10 minutes, then transfer to a wire rack to cool completely.

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