Chocolate Steamed Pudding
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
This chocolate steamed pudding is one of my favorite desserts to make when I want something truly special without spending hours in the kitchen. The beauty of this recipe is its simplicity, taking just 15 minutes to prepare and 30 minutes to cook, which means you can have an impressive homemade pudding on the table faster than you'd expect. I love using quality cocoa powder here because it's packed with antioxidants while delivering that deep, rich chocolate flavor we all crave. Best of all, it uses basic pantry staples, so there's no need for exotic ingredients or a hefty grocery bill. The result is a tender, moist pudding that feels indulgent yet comes together effortlessly.
Ella x
Ingredients
- 120all-purpose flour
- 60 gunsweetened cocoa powder
- 200 ggranulated sugar
- 100 gunsalted butter
- 4large eggs
- 400 mlwhole milk
- 1vanilla extract(optional)
Detail level
Instructions
- 1
Preheat your steamer to boiling point.
- 2
In a medium bowl, whisk together flour, cocoa powder, and sugar.
Tip: Use a whisk attachment for a smooth mixture.
- 3
Add the unsalted butter and whisk until the mixture resembles coarse crumbs.
- 4
In a separate bowl, whisk together the eggs and milk until well combined.
Tip: Be patient and whisk thoroughly.
- 5
Add the vanilla extract, if using, and whisk until dissolved.
- 6
Pour the wet ingredients into the dry ingredients and whisk until smooth.
Tip: The batter should be thick but pourable.
- 7
Pour the pudding mixture into 4 individual serving cups or ramekins.
Tip: Use a spatula to smooth the surface.
- 8
Place the cups in the steamer, cover with a lid, and steam for 20-25 minutes.
Tip: Check the pudding after 20 minutes to avoid overcooking.
- 9
Remove the pudding from the steamer and let cool slightly.
- 10
Serve warm, garnished with whipped cream or chocolate shavings, if desired.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Tropical Quinoa
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Mexican Rice
This Mexican rice recipe is one of my go to weeknight favorites because it comes together in just about an hour and tastes absolutely authentic. The tomatoes give it that beautiful color and rich flavor while also providing lycopene, a powerful antioxidant that's great for your heart. What I love most is how budget friendly it is, using simple ingredients you probably already have on hand. The whole process is straightforward enough that even beginners can master it, and the result is a vibrant, fragrant rice dish that pairs perfectly with any protein.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.