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Clean Banana Oat Cookies
Prep
10 mins
Cook
15 mins
Servings
12
Difficulty
Easy
Ingredients
- 22 bananas, mashed
- ¼ cup milk¼ cup milk
- 11 large egg, beaten
- 11 teaspoon honey
- ½ teaspoon vanilla extract½ teaspoon vanilla extract
- 11 cup rolled oats, or as needed
- 11 teaspoon ground cinnamon
- ½ teaspoon baking powder½ teaspoon baking powder
- ⅛ teaspoon salt⅛ teaspoon salt
Instructions
- 1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- 2
Mix together mashed bananas, milk, egg, honey, and vanilla in a bowl. Stir in oats, cinnamon, baking powder, and salt until well combined. Add more oats if the batter is too runny.
- 3
Spoon mounds of batter a few inches apart onto the prepared baking sheet.
- 4
Bake in the preheated oven until the tops look dry and edges are golden, about 15 minutes.
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