Coconut Date Bars

Name: Coconut Date Bars
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: ⅓ cup slivered almonds ⅓ cup slivered almonds; ½ cup flaked coconut ½ cup flaked coconut; 10 pitted dates, or to taste 10 pitted dates, or to taste; ¼ cup cashews, or to taste ¼ cup cashews, or to taste; 1 teaspoon coconut oil 1 teaspoon coconut oil

Prep: 10 minsCook: 0 mins

Prep

10 mins

Cook

0 mins

Servings

Difficulty

Easy

Gluten-FreeDairy-FreeVegetarianVegan

(0)

Ingredients

Servings:

⅓ cup slivered almonds⅓ cup slivered almonds
½ cup flaked coconut½ cup flaked coconut
1010 pitted dates, or to taste
¼ cup cashews, or to taste¼ cup cashews, or to taste
11 teaspoon coconut oil

Instructions

1
Blend almonds and coconut in a food processor; add dates and pulse until combined. Add cashews and coconut oil; pulse until mixture is thick and sticks together. Transfer to a sheet of waxed paper; form into a square, folding sides of waxed paper over the top. Refrigerate until solid, at least 30 minutes.

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