Cranberry Sauce with Apricots, Raisins, and Orange

Name: Cranberry Sauce with Apricots, Raisins, and Orange
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 24 servings
Ingredients: 1 cup orange juice 1 cup orange juice; 1 cup water 1 cup water; 4 cups fresh cranberries 4 cups fresh cranberries; ¾ cup sugar ¾ cup sugar; 1 cup chopped dried apricots 1 cup chopped dried apricots; 1 cup golden raisins 1 cup golden raisins; 1 tablespoon grated orange zest 1 tablespoon grated orange zest

Prep: 10 minsCook: 15 mins

Prep

10 mins

Cook

15 mins

Servings

Difficulty

Easy

Gluten-FreeDairy-FreeVegetarianVegan

(0)

Ingredients

Servings:

11 cup orange juice
11 cup water
44 cups fresh cranberries
¾ cup sugar¾ cup sugar
11 cup chopped dried apricots
11 cup golden raisins
11 tablespoon grated orange zest

Instructions

1
In a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest. Stir constantly until sugar has dissolved, about 5 minutes. Bring to a boil, and cook 10 minutes, or until cranberries have burst. Remove from heat, and chill at least 8 hours, or overnight, before serving cold.

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