Dark Chocolate Cobbler
Prep
20 mins
Cook
35 mins
Servings
6
Difficulty
Easy
Dark chocolate cobbler is one of my go to desserts when I want something that feels indulgent without requiring hours in the kitchen. This recipe comes together in just 55 minutes total, making it perfect for weeknight cravings or unexpected guests. The dark chocolate and cocoa powder aren't just delicious, they're packed with antioxidants that actually make you feel good about indulging. What I love most is how simple the ingredient list is, using staples most of us already have on hand. It's a foolproof dessert that never fails to impress.
Ella x
Ingredients
- 400 gdark chocolate chips
- 200 gall-purpose flour
- 150 ggranulated sugar
- 120 gunsalted butter
- 2 eggegg
- 1 mlvanilla extract
- 6 gsalt
- 50 gdark cocoa powder
- 10 gbaking powder
Detail level
Instructions
- 1
Preheat the oven to 180°C (350°F). Grease a 20cm round baking dish and set aside.
Tip: Use parchment paper for easy removal.
- 2
In a medium saucepan, melt the butter and sugar over low heat, stirring occasionally.
Tip: Be patient and let it cook slowly.
- 3
Remove from heat and stir in the dark chocolate chips until melted and smooth.
Tip: Let it cool slightly before proceeding.
- 4
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Tip: Make sure to get rid of any lumps.
- 5
Add the egg and vanilla extract to the dry ingredients and mix until combined.
Tip: Don't overmix!
- 6
Pour the chocolate mixture into the prepared baking dish.
Tip: Make sure to cover the entire surface.
- 7
Drop spoonfuls of the dry ingredients onto the chocolate mixture, creating a swirly design.
Tip: Don't worry if it gets messy – it's supposed to be messy!
- 8
Bake for 35-40 minutes or until the edges are set and the center is slightly jiggly.
Tip: Let it cool for a few minutes before serving.
- 9
Serve warm, topped with whipped cream or vanilla ice cream if desired.
Tip: Enjoy your delicious dark chocolate cobbler!
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Beergarita
My go to drink for summer gatherings is this refreshing Beergarita, and let me tell you, it's a total crowd pleaser. The combination of tequila, triple sec, fresh lime juice, and a cold Corona creates something that tastes way more complicated than it actually is. Lime juice is packed with vitamin C, which is great for your immune system, and the whole thing takes just five minutes to throw together. Best part? It's incredibly budget friendly since you're probably already stocking most of these ingredients anyway.
Tropical Quinoa
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.