Easy Peach Cobbler

Name: Easy Peach Cobbler
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Ingredients: 1 cup white sugar 1 cup white sugar; ½ cup butter, room temperature ½ cup butter, room temperature; 1 cup self-rising flour 1 cup self-rising flour; 1 cup milk 1 cup milk; 1 (15 ounce) can peaches 1 (15 ounce) can peaches

Prep: 10 minsCook: 30 mins

Prep

10 mins

Cook

30 mins

Servings

Difficulty

Medium

Vegetarian

(0)

Ingredients

Servings:

11 cup white sugar
½ cup butter, room temperature½ cup butter, room temperature
11 cup self-rising flour
11 cup milk
11 (15 ounce) can peaches

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
2
In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.
3
Bake 25 to 30 minutes in the preheated oven, until golden brown.

Recipe Variations

Get AI-powered ingredient substitution suggestions.

Grilled Lentils with Pea

Charred lentil and sweet pea patties kissed by the grill, topped with a bright lemon-herb yogurt and crispy fried shallots for an unforgettable smoky-fresh side dish.

55 mins

Gluten-FreeVegetarian

Grilled Lentils with Asparagus

Crispy herb-crusted lentil patties paired with charred asparagus spears, finished with a tangy lemon vinaigrette and fresh herbs for a satisfying, protein-packed vegetable-forward meal.

1 hr

Gluten-FreeDairy-FreeVegetarian

Grilled Lentils with Green Beans and Herb Vinaigrette

Perfectly charred lentil patties paired with tender grilled green beans, finished with a bright lemon-herb vinaigrette for a protein-packed vegetarian main course.