French Grilled Chicken Salad
Prep
20 mins
Cook
25 mins
Servings
4
Difficulty
Easy
A fresh and flavorful salad featuring grilled chicken, crispy bacon, and creamy dressing.
Ella x
Ingredients
- 400mixed greens
- 200chicken breast
- 120bacon(thick-cut)
- 50 mldijon mustard(whole-grain)
- 100 mlbalsamic vinegar(aged)
- 150 mlolive oil
- 8 gsalt(sea salt)
- 4 gblack pepper(freshly ground)
- 200cherry tomatoes
- 100red onion
- 150feta cheese
- 20parsley
Instructions
- 1
Preheat the grill to medium-high heat. Grill the chicken for 5-6 minutes per side, or until cooked through. Let rest for 2-3 minutes before slicing into thin strips.
- 2
Cook the bacon in a pan over medium heat until crispy. Remove from heat and set aside.
- 3
In a large bowl, whisk together the Dijon mustard, balsamic vinegar, olive oil, salt, and black pepper.
- 4
Add the mixed greens, cherry tomatoes, and red onion to the bowl. Toss to combine.
- 5
Slice the grilled chicken into thin strips and add to the bowl.
- 6
Toss in the crispy bacon and feta cheese.
- 7
Garnish with parsley and serve immediately.
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