%3Amax_bytes(150000)%3Astrip_icc()%2F8025997-88d89582cd2f4ae1b127f022f948d00c.jpg&w=3840&q=75)
Fresh Cherry Crisp
Prep
15 mins
Cook
45 mins
Servings
8
Difficulty
Medium
Ingredients
- 44 cups pitted sour cherries
- 11 ½ cups white sugar
- 44 tablespoons all-purpose flour
- 11 ½ cups all-purpose flour
- 11 cup old-fashioned oats
- 11 cup brown sugar
- ½ cup butter½ cup butter
- ½ cup shortening½ cup shortening
Instructions
- 1
Preheat oven to 375 degrees F (190 degrees C).
- 2
In a large bowl, combine cherries, 1 1/2 cups white sugar, and 4 tablespoons flour. Pour into 9x13 inch baking dish. In a medium bowl, combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter and shortening until crumbly. Sprinkle over cherries.
- 3
Bake in preheated oven for 45 to 50 minutes, or until topping is golden brown.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like

Grilled Lentils with Pea
Charred lentil and sweet pea patties kissed by the grill, topped with a bright lemon-herb yogurt and crispy fried shallots for an unforgettable smoky-fresh side dish.

Grilled Lentils with Asparagus
Crispy herb-crusted lentil patties paired with charred asparagus spears, finished with a tangy lemon vinaigrette and fresh herbs for a satisfying, protein-packed vegetable-forward meal.

Grilled Lentils with Green Beans and Herb Vinaigrette
Perfectly charred lentil patties paired with tender grilled green beans, finished with a bright lemon-herb vinaigrette for a protein-packed vegetarian main course.
Reviews
Sign in to write a review.