Frothy Blue Punch (Baby Shower/Young Boy's Party)
Prep
10 mins
Cook
30 mins
Servings
10
Difficulty
Easy
This frothy blue punch has become my go to for celebrating the little ones in my life. It's so easy to throw together in just ten minutes of prep, which means I can focus on other party details instead of fussing in the kitchen. The pineapple juice gives it a lovely tropical flavor while sneaking in vitamin C to boost immunity, and honestly, the combination of ginger ale and vanilla ice cream creates this dreamy, creamy texture that guests absolutely love. The beautiful blue color comes together like magic, making it the perfect centerpiece punch bowl that looks fancy but requires almost zero effort.
Ella x
Ingredients
- 1 literpineapple juice(chilled)
- 300 mlginger ale(chilled)
- 500 mlice cream soda
- 1 litersprite
- 11 -3 tablespoon blue curacao(non-alcoholic, unless you prefer otherwise!)
- 11 pint vanilla ice cream
Detail level
Instructions
- 1
Don't mix this up until just before you're ready to serve; otherwise, the bubbles will all go flat!
- 2
Combine the first 4 ingredients (juice and 3 bubbly liquids).
- 3
Add the Blue Curaco by the spoonful--stirring between each spoonful to test the color.
- 4
Place small scoops of vanilla ice cream on the top of the punch.
- 5
Quickly dunk the ice cream below the surface, causing it to foam--you should see a lovely pale blue color!
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