Grilled Cheese French Toast With Bacon
Prep
2 mins
Cook
5 mins
Servings
3
Difficulty
Medium
You've got to try this one for breakfast because it's an absolute game changer. Picture crispy bacon tucked between melted American cheese and golden French toast, all ready in just seven minutes flat. The best part? It's ridiculously simple and uses ingredients you probably already have on hand, making it perfect for busy mornings when you want something special without the fuss. Eggs provide quality protein to keep you satisfied all morning long, and honestly, when you combine them with bacon and cheese like this, you'll forget you're eating something this easy to make.
Ella x
Ingredients
- 2 largeeggs
- 237 mlbuttermilk or 1/3 cup low-fat milk
- 6 sliceswhite bread
- 3 slicesamerican cheese
- 3 slicescrispy cooked bacon(sliced in half (optional)
- 2 tablespoonsbutter
- 1syrup(optional) or raspberry jam, garnish (optional)
Detail level
Instructions
- 1
Heat a griddle melt 1 tablespoon butter.
- 2
Mix eggs with buttermilk.
- 3
Quick dip bread to cover with egg mixture and place on hot griddle, brown one side, and turn place 1 slice of cheese and 2 slices of bacon on cooked side of 3 slices of bread.
- 4
Place other 3 slices of bread cooked side down on bacon.
- 5
Flip when bottom is browned.
- 6
Using the other tablespoon of butter as needed.
- 7
Garnish with Syrup or raspberry jam if you want.
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