
Grilled Goat with Bell Pepper
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
Ingredients
- 800 ggoat meat
- 4bell peppers(sliced)
- 4 clovesgarlic
- 4 tbspolive oil
- 1 largelemon(juiced)
- 2 sprigsfresh rosemary
- 1 tspsalt
- 1 tsppepper
- 1 tspred pepper flakes
- 1 bunchfresh parsley(chopped)
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a bowl, combine garlic, olive oil, lemon juice, salt, pepper, and red pepper flakes.
Tip: Marinate the goat in this mixture for 30 minutes.
- 3
Season the goat with salt and pepper, then thread onto skewers.
- 4
Grill the goat for 3-4 minutes per side or until cooked through.
Tip: Brush with marinade occasionally.
- 5
Grill the sliced bell peppers for 2-3 minutes per side until tender.
- 6
Serve grilled goat and bell peppers garnished with fresh parsley.
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