Grilled Goat with Glazed Carrots
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
Ingredients
- 1goat meat
- 6 mediumcarrots(peeled and sliced diagonally)
- 3 tbspolive oil
- 2 tbsphoney
- 1 tspchili flakes
- 1 tspsalt
- 1 tspblack pepper
- 2 clovesgarlic(minced)
- 2 sprigsfresh rosemary
- 1lemon(halved)
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season goat meat with salt and pepper.
- 3
Rub the goat meat with olive oil, garlic, and rosemary.
- 4
Grill the goat for 12-15 minutes on each side or until cooked to desired doneness.
- 5
In a bowl, mix honey, chili flakes, and a bit of olive oil.
Tip: Adjust spiciness level to taste.
- 6
Toss carrots in the honey mixture.
- 7
Grill the carrots for 5-6 minutes, turning occasionally until tender and caramelized.
- 8
Serve the grilled goat with the glazed carrots and a squeeze of lemon.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Milk Chocolate Crème Caramel
Rich, creamy milk chocolate sauce paired with a caramelized custard base.
Milk Chocolate Crème Brûlée
Rich milk chocolate custard base topped with a layer of caramelized sugar, perfect for a decadent dessert.
Milk Chocolate Churros
Crispy, fluffy, and indulgently chocolatey, these milk chocolate churros are the perfect sweet treat.
Reviews
Sign in to write a review.