Grilled Halloumi with Bamboo Shoot and Sweet Chili Sauce

Name: Grilled Halloumi with Bamboo Shoot and Sweet Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g halloumi cheese; 2 cups bamboo shoots; 1/2 cup sweet chili sauce; 2 tbsp olive oil; 2 tbsp lemon juice; 1 tsp salt; 1 tsp pepper; 1 bunch fresh coriander; 1 tsp red pepper flakes

Prep: 15 minsCook: 30 mins

Prep

15 mins

Cook

30 mins

Servings

Difficulty

Easy

Gluten-FreeVegetarian

(0)

Ingredients

Servings:

400 ghalloumi cheese
473.18 mlbamboo shoots(drained and sliced)
236.59 mlsweet chili sauce
2 tbspolive oil
2 tbsplemon juice
1 tspsalt
1 tsppepper
1 bunchfresh coriander(chopped)
1 tspred pepper flakes

Instructions

1
Preheat a grill or grill pan over medium heat.
2
In a small bowl, mix together sweet chili sauce, olive oil, lemon juice, salt, pepper, and red pepper flakes.
Tip: Adjust seasoning to taste.
3
Slice the Halloumi and bamboo shoots.
4
Brush the Halloumi with the sweet chili mixture and place on the grill.
Tip: Grill for 2-3 minutes per side or until golden brown.
5
Serve the grilled Halloumi with the sliced bamboo shoots, drizzled with any remaining sweet chili sauce, and garnished with fresh coriander.
6
Enjoy this delicious and easy vegetarian dish!

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