Grilled Halloumi with Broccoli

Instructions

1. 1

   Preheat the grill to medium-high heat.

2. 2

   Cut the halloumi into 1-inch thick slices.

3. 3

   Trim the broccoli and cut it into florets.

4. 4

   In a bowl, combine olive oil, lemon juice, salt, pepper, minced garlic, and chili flakes.

   Tip: Marinate the broccoli in this mixture for 15 minutes.

5. 5

   Grill the halloumi for 2-3 minutes per side, until golden and crispy.

6. 6

   Grill the marinated broccoli for 5-7 minutes, until tender.

7. 7

   Serve the grilled halloumi with the broccoli on the side.

   Tip: Enjoy with your favorite dipping sauce.

8. 8

   Optional: Garnish with fresh herbs for added flavor.