Grilled Halloumi with Sweet Corn Skewers

Name: Grilled Halloumi with Sweet Corn Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g halloumi cheese; 3 cups corn kernels; 2 tbsp olive oil; 1 lemon; 1 bunch fresh parsley; 1 tsp salt; 1/2 tsp black pepper; 8 wooden skewers

Prep: 15 minsCook: 30 mins

Prep

15 mins

Cook

30 mins

Servings

Difficulty

Easy

Gluten-FreeVegetarian

(0)

Ingredients

Servings:

400 ghalloumi cheese
709¾ mlcorn kernels(frozen, thawed)
2 tbspolive oil
1lemon(halved)
1 bunchfresh parsley(chopped)
1 tspsalt
1 tspblack pepper
8wooden skewers

Instructions

1
Preheat a grill or grill pan over medium-high heat.
2
Thread Halloumi cubes and corn kernels alternately onto the skewers.
3
Drizzle the skewers with olive oil and season with salt and pepper.
4
Grill the skewers for 10-12 minutes, turning occasionally, until the Halloumi is golden and the corn is tender.
5
Squeeze the lemon over the cooked skewers, and garnish with fresh parsley.
6
Serve immediately.

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