Grilled Paneer and Avocado Skewers

Instructions

1. 1

   In a bowl, combine olive oil, lime juice, garlic, salt, and pepper.

2. 2

   Add chopped cilantro and mix well.

3. 3

   Cube the paneer and avocado.

4. 4

   Thread the paneer and avocado onto the skewers.

5. 5

   Brush the skewers with the marinade.

6. 6

   Preheat grill to medium-high heat.

7. 7

   Grill the skewers for 3-4 minutes on each side or until paneer is lightly browned.

8. 8

   Serve hot, with any remaining marinade drizzled on top.