
Grilled White Beans with Beetroot
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
Ingredients
- 400 gwhite beans
- 2 mediumbeetroot(peeled and sliced)
- 2 tbspolive oil
- 2 clovesgarlic(minced)
- 1 tspthyme
- 1 tspsalt
- 1 tspblack pepper
- 1 tbspbalsamic vinegar
- 2 tbspchopped parsley
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a bowl, combine beans, beetroot, olive oil, garlic, thyme, salt, and pepper.
Tip: Mix well to coat the ingredients.
- 3
Grill the bean and beetroot mixture for about 10 minutes, flipping occasionally.
Tip: Aim for grill marks.
- 4
Drizzle balsamic vinegar over the mixture and continue grilling for another 10-15 minutes.
Tip: The vinegar should caramelize slightly.
- 5
Sprinkle with chopped parsley and serve.
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