Grilled White Beans with Tomato
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
This is one of my favorite summer dishes to make when tomatoes are at their peak. White beans are packed with protein and fiber, making them incredibly filling and nutritious. What I love most about this recipe is how simple it is to pull together in under an hour, and it won't break the bank. The combination of fresh basil, oregano, and a touch of balsamic vinegar creates this beautiful Mediterranean flavor that tastes like you spent hours in the kitchen. Trust me, your friends will think you did.
Ella x
Ingredients
- 2white beans
- 4 mediumripe tomatoes
- 2 clovesgarlic
- 3 tbspolive oil
- 1 tspsalt
- 1 tsppepper
- 4 tbspfresh basil
- 2 tbspfresh oregano
- 2 tbspbalsamic vinegar
- 1 tspred chili flakes
Detail level
Instructions
- 1
Preheat the grill to medium heat.
- 2
Rinse and drain the white beans.
- 3
Chop the tomatoes and garlic.
- 4
In a large bowl, combine beans, tomatoes, garlic, olive oil, salt, pepper, basil, and oregano.
- 5
Toss the mixture gently to coat evenly.
- 6
Place the beans and tomatoes on the grill.
- 7
Drizzle balsamic vinegar over the beans and tomatoes.
- 8
Grill for 15 minutes, stirring occasionally.
- 9
Sprinkle red chili flakes on top before serving.
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