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Hello Dollies I
Prep
15 mins
Cook
30 mins
Servings
24
Difficulty
Medium
These Hello Dollies are my go to dessert whenever I need something impressive but don't want to fuss in the kitchen. They come together in just 45 minutes total, making them perfect for unexpected guests or last minute cravings. The best part? This recipe is incredibly budget friendly since you probably have most of these ingredients on hand already. I love using pecans in this because they're packed with healthy fats and antioxidants that make these treats feel a little less guilty. The combination of graham cracker crust, chocolate, coconut, and pecans creates pure magic with minimal effort. Trust me, once you make these, they'll become a regular in your baking rotation.
Ella x
Ingredients
- 22 cups graham cracker crumbs
- ¼ cup white sugar¼ cup white sugar
- ½ cup butter, melted½ cup butter, melted
- 11 cup semisweet chocolate chips
- 11 cup flaked coconut
- 11 cup chopped pecans
- 11 (14 ounce) can sweetened condensed milk
Detail level
Instructions
- 1
Preheat oven to 325 degrees F (165 degrees C).
- 2
Combine the graham cracker crumbs, sugar and melted butter. Press into the bottom of an 9x9 inch baking pan. Layer the chocolate chips, coconut and pecans over the crumbs. Pour the sweetened condensed milk over the top.
- 3
Bake at 325 degrees F (165 degrees C) for 25 to 30 minutes. Let cool and cut into squares.
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