%3Amax_bytes(150000)%3Astrip_icc()%2F8180572-91d9924fe6fc42c7aef5fe5fa203401e.jpg&w=3840&q=75)
Honey Lemon Tea
Prep: 5 minsCook: 5 mins
Prep
5 mins
Cook
5 mins
Servings
1
Difficulty
Easy
Gluten-FreeDairy-FreeVegetarianVegan
(0)
Ingredients
Servings:
1
- 11 cup water
- 22 teaspoons honey
- 11 teaspoon fresh lemon juice
- 11 teaspoon white sugar, or to taste
Instructions
- 1
Pour water into a mug. Add honey and heat in the microwave for 1 minute 30 seconds.
- 2
Stir in lemon juice, mixing until honey is dissolved. Stir in sugar.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like

Roasted Halibut with Asparagus
Delicate white fish fillets paired with tender asparagus, roasted together with lemon and herbs for a light, elegant dinner that comes together in under an hour.
40 mins
Gluten-FreeDairy-Free

Roasted Halibut with Beetroot
Delicate flaky halibut fillets paired with caramelized roasted beetroot, finished with a bright citrus and dill glaze for an elegant yet simple dinner.
45 mins
Gluten-FreeDairy-FreeNut-Free

Roasted Prawns with Courgette
Succulent prawns and tender courgette slices roasted together with garlic, lemon, and herbs for a light yet satisfying Mediterranean-inspired dish.
35 mins
Gluten-FreeDairy-FreeNut-Free
Reviews
Sign in to write a review.