Hot zombie
Prep
10 mins
Cook
30 mins
Servings
1
Difficulty
Easy
Let me share one of my favorite warming cocktails with you. The Hot Zombie is a deliciously spiced rum drink that's perfect for chilly evenings, and here's the best part: it comes together in under 40 minutes total. The passion fruit and pineapple juice give it a tropical brightness, while the cinnamon stick adds that cozy warmth that makes you feel like you're wrapping your hands around pure comfort. Plus, lime juice is packed with vitamin C, so you're getting a little immune boost with every sip. This recipe is wonderfully simple too, using everyday ingredients you probably already have at home.
Ella x
Ingredients
- 1 tspdemerara sugar
- 15 mlspassion fruit syrup
- 30 mlspineapple juice
- 15 mlslime juice
- 60 mlsgold rum
- 1 tspunsalted butter
- 1 tspoverproof rum(overproof (extra strength) rum (optional))
- 1cinnamon stick(to garnish)
Detail level
Instructions
- 1
Swirl just-boiled water around a heatproof glass or mug to warm it, then discard. Add the sugar and dissolve it in 1 tbsp just-boiled water. Add the passion fruit syrup, pineapple and lime juices and the gold rum; top up with 120ml just-boiled water. Add the butter to the top. If liked, you can top this with a bar spoonful (1 tsp) of overproof rum and set it alight. Garnish with the cinnamon stick.
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