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Limber de Coco (Coconut Ice)
Prep
5 mins
Cook
0 mins
Servings
4
Difficulty
Easy
Ingredients
- ½ (14 ounce) can coconut milk½ (14 ounce) can coconut milk
- ½ (12 fluid ounce) can evaporated milk½ (12 fluid ounce) can evaporated milk
- ¼ cup white sugar¼ cup white sugar
- 11 teaspoon vanilla extract
- ½ teaspoon ground cinnamon½ teaspoon ground cinnamon
Instructions
- 1
Mix coconut milk, evaporated milk, sugar, vanilla extract, and cinnamon together in a bowl or blender until sugar dissolves and mixture is thoroughly combined.
- 2
Pour mixture into ice trays or popsicle molds. Freeze 8 hours to overnight.
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