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Mango Papaya Fruit Salad
Prep
20 mins
Cook
0 mins
Servings
8
Difficulty
Easy
This mango papaya fruit salad is one of my go to recipes when I want something bright and refreshing without spending hours in the kitchen. The best part? It comes together in just twenty minutes with zero cooking required. I love how the tropical fruits pair with a zesty lime and honey dressing that brings out their natural sweetness. Mangos are loaded with vitamin C and fiber, which means you're getting something truly nourishing with every spoonful. The combination is simple yet elegant, perfect for weeknight dinners or impressing guests at a summer gathering.
Ella x
Ingredients
- ¼ cup freshly squeezed lime juice¼ cup freshly squeezed lime juice
- ¼ cup honey¼ cup honey
- 11 tablespoon finely grated lime zest
- 11 tablespoon balsamic vinegar
- 11 tablespoon brown sugar
- 22 mangos, peeled and diced, or to taste
- 11 large papaya, peeled and diced
Detail level
Instructions
- 1
Whisk lime juice, honey, lime zest, balsamic vinegar, and brown sugar together in a small bowl.
- 2
Place mangos and papaya in a large bowl. Stir lime dressing again and pour over fruit. Lightly stir fruit and dressing, cover, and refrigerate for 1 hour.
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