Mexican Green Papaya Salad

Name: Mexican Green Papaya Salad
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Ingredients: ¼ cup chopped fresh cilantro, or to taste ¼ cup chopped fresh cilantro, or to taste; 3 cloves garlic, minced, or more to taste 3 cloves garlic, minced, or more to taste; 2 limes, juiced 2 limes, juiced; 2 tablespoons olive oil 2 tablespoons olive oil; 1 tablespoon brown sugar 1 tablespoon brown sugar; 1 pinch chili powder, or more to taste (Optional), salt to taste 1 pinch chili powder, or more to taste (optional), salt to taste

Prep: 20 minsCook: 0 mins

Prep

20 mins

Cook

0 mins

Servings

Difficulty

Easy

Gluten-FreeDairy-Free

(0)

Ingredients

Servings:

¼ cup chopped fresh cilantro, or to taste¼ cup chopped fresh cilantro, or to taste
33 cloves garlic, minced, or more to taste
22 limes, juiced
22 tablespoons olive oil
11 tablespoon brown sugar
11 pinch chili powder, or more to taste (optional), salt to taste

Instructions

1
Blend cilantro, garlic, lime juice, olive oil, brown sugar, chili powder, and salt in a blender until smooth.
2
Toss shredded papaya, black beans, corn, and red bell pepper together in a large mixing bowl; add dressing and toss to coat.
3
Cover bowl with plastic wrap and refrigerate at least 30 minutes.

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