Minestrone in minutes
Prep
15 mins
Cook
8 mins
Servings
4
Difficulty
Easy
When you're craving a warming, homemade soup but don't have much time, this is the recipe I turn to. Minestrone in minutes comes together in just eight minutes of cooking, making it perfect for busy weeknights when you still want something nourishing and delicious. Using frozen vegetables means there's no chopping involved, and they're actually packed with nutrients since they're frozen at peak ripeness. The pesto stirred through at the end adds wonderful flavor without any fussing, while the whole thing costs very little to make. It's honest, satisfying comfort food that proves you don't need hours in the kitchen to eat well.
Ella x
Ingredients
- 1 lhot vegetable stock
- 400 gtin chopped tomato
- 100 gthin spaghetti broken into short lengths
- 350 gfrozen mixed vegetable
- 4 tbsppesto
- 1drizzle of olive oil
- 1coarsely grated vegetarian parmesan-style cheese to serve
Detail level
Instructions
- 1
Bring the stock to the boil with the tomatoes, then add the spaghetti and cook for 6 mins or until done. A few minutes before the pasta is ready, add the vegetables and bring back to the boil. Simmer for 2 mins until everything is cooked.
- 2
Serve in bowls drizzled with pesto and oil, sprinkled with parmesan.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Beergarita
My go to drink for summer gatherings is this refreshing Beergarita, and let me tell you, it's a total crowd pleaser. The combination of tequila, triple sec, fresh lime juice, and a cold Corona creates something that tastes way more complicated than it actually is. Lime juice is packed with vitamin C, which is great for your immune system, and the whole thing takes just five minutes to throw together. Best part? It's incredibly budget friendly since you're probably already stocking most of these ingredients anyway.
Tropical Quinoa
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.