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Pear or Apple Cobbler
Prep
15 mins
Cook
45 mins
Servings
9
Difficulty
Medium
Ingredients
- 44 pears, cored and cut into 1/2-inch slices
- 11 teaspoon lemon juice
- ⅓ cup maple syrup⅓ cup maple syrup
- 22 tablespoons melted butter
Instructions
- 1
Preheat oven to 375 degrees F (190 degrees C).
- 2
Toss pears and lemon juice together in a bowl until coated; spread into a 9x9-inch baking dish. Pour maple syrup and 2 tablespoons melted butter over pear mixture; toss to coat.
- 3
Mix oats, brown sugar, 1/2 cup melted butter, flour, and cinnamon together in a bowl until crumbly; sprinkle over pear mixture.
- 4
Bake in the preheated oven until crust is golden and pears are tender, about 45 minutes.
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