Pineapple Sweet and Sour Sauce

Name: Pineapple Sweet and Sour Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24 servings
Ingredients: 2 cups pineapple juice, divided 2 cups pineapple juice, divided; 3 tablespoons cornstarch 3 tablespoons cornstarch; 1 cup white sugar 1 cup white sugar; ¾ cup ketchup, or more to taste ¾ cup ketchup, or more to taste; ⅔ cup apple cider vinegar ⅔ cup apple cider vinegar; 2 tablespoons soy sauce, or more to taste 2 tablespoons soy sauce, or more to taste; 2 tablespoons crushed pineapple, or more to taste 2 tablespoons crushed pineapple, or more to taste; 1 teaspoon garlic powder 1 teaspoon garlic powder

Prep: 10 minsCook: 20 mins

Prep

10 mins

Cook

20 mins

Servings

Difficulty

Easy

Dairy-FreeVegetarianVegan

(0)

Ingredients

Servings:

22 cups pineapple juice, divided
33 tablespoons cornstarch
11 cup white sugar
¾ cup ketchup, or more to taste¾ cup ketchup, or more to taste
⅔ cup apple cider vinegar⅔ cup apple cider vinegar
22 tablespoons soy sauce, or more to taste
22 tablespoons crushed pineapple, or more to taste
11 teaspoon garlic powder

Instructions

1
Whisk 1/4 cup pineapple juice and cornstarch together in a small bowl until smooth.
2
Combine cornstarch mixture, remaining 1 3/4 cup pineapple juice, sugar, ketchup, vinegar, soy sauce, crushed pineapple, and garlic powder in a large pot over high heat. Cook, stirring frequently, until sauce comes to a gentle boil. Reduce heat and continue to simmer until sauce is clear and reaches desired consistency, 15 to 25 minutes.

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