Praline Parfait
Prep
20 mins
Cook
0 mins
Servings
6
Difficulty
Easy
A delicious layered dessert featuring caramelized pecans, creamy yogurt, and sweet fruit.
Ella x
Ingredients
- 250 gpecans(diced)
- 200 ggranulated sugar(for caramelization)
- 150 mlheavy cream
- 100 gunsalted butter
- 150 mlgrape juice
- 300 gmixed berries
- 300 ggreek yogurt
- 100 ghoney
- 1 nullvanilla extract
- 1 nullsalt
- 50 gall-purpose flour
- 1 nullbaking soda
- 1 nullcinnamon powder
Detail level
Instructions
- 1
Preheat oven to 180°C (350ºfF).
- 2
In a saucepan, melt butter and sugar over medium heat, stirring occasionally.
Tip: Do not burn the sugar.
- 3
Add the pecans and cook for 5 minutes, stirring frequently, until caramelized.
Tip: Watch carefully to avoid burning.
- 4
In a separate bowl, whisk together the heavy cream, grape juice, and honey.
Tip: Adjust the honey to taste.
- 5
In a separate bowl, whisk together the yogurt and vanilla extract.
Tip: Adjust the sweetness to taste.
- 6
In a separate bowl, mix together the flour, baking soda, and cinnamon powder.
Tip: Use immediately or store in an airtight container.
- 7
To assemble the parfait, layer the caramelized pecans, yogurt mixture, and mixed berries in a glass or bowl.
Tip: Repeat the layers until all ingredients are used up.
- 8
Dust with flour mixture and serve immediately.
Tip: Serve chilled.
- 9
Optional: Serve with a sprinkle of sea salt or chopped pecans for added texture and flavor.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Chinese Egg Salad
Here's a recipe I've been making all summer that my friends absolutely love. This Chinese egg salad comes together in under an hour and costs practically nothing to make with ingredients you likely already have on hand. The beauty of this dish is how refreshing and light it feels, especially on warm days. Eggs are packed with choline, which supports brain health, and when you combine them with all these crisp vegetables and that tangy sesame oil dressing, you get something that's both satisfying and incredibly good for you. It's perfect for meal prep, lunch boxes, or even a quick dinner when you don't feel like cooking anything complicated.
Chinese Black Bean Salad
This Chinese black bean salad is one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely delicious. Black beans are packed with fiber and protein, making them incredibly filling and nutritious, so you get a satisfying meal without breaking the bank. The beauty of this recipe is how simple it really is, just fresh vegetables tossed with a punchy ginger garlic dressing that brings everything to life. I love serving it cold or at room temperature, which means you can prep it ahead and grab it whenever you need a quick, wholesome lunch or side dish.
Chinese Quinoa Salad
This Chinese Quinoa Salad has become my go to weeknight dinner because it comes together in under an hour and tastes absolutely restaurant quality. The best part? Quinoa is packed with complete protein, so you're getting all nine essential amino acids in every bite, making this a genuinely satisfying meal that keeps you full. I love how simple it is to assemble once the quinoa cooks, and you can prep all the vegetables while it simmers away. The sesame oil and ginger dressing gives it such an authentic flavor that your friends will be amazed you made it at home, but honestly, it's easier than ordering takeout.
Reviews
Sign in to write a review.