
Ruby Chocolate Churros
Prep
20 mins
Cook
25 mins
Servings
8
Difficulty
Easy
These ruby chocolate churros are my absolute favorite weekend treat, and I'm thrilled to share them with you. What makes this recipe so special is how quick and simple it is, coming together in just 45 minutes from start to finish. The ruby chocolate gives these churros a beautiful pink hue and subtle fruity flavor that feels fancy but honestly requires zero fancy techniques. Ruby cocoa powder is packed with antioxidants, making these indulgent bites just a touch better for you. Best of all, the ingredients are affordable and probably already in your pantry, so you can whip up a batch anytime the craving strikes.
Ella x
Ingredients
- 250all-purpose flour
- 200ruby chocolate chips
- 100sugar
- 120 mlunsalted butter, melted
- 2large eggs
- 25 gruby cocoa powder
- 2 mlvanilla extract
- 5 gbaking soda
- 5 gsalt
- 150 mlruby chocolate glaze(see notes)
- 100powdered sugar(for dusting)
- 120 mlvegetable oil
Detail level
Instructions
- 1
Preheat the oil in a deep frying pan to 180°C.
Tip: Use a thermometer for accurate temperature
- 2
In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt.
Tip: Make sure to sift the flour for a light texture
- 3
In a separate bowl, whisk together the sugar, melted butter, eggs, and vanilla extract.
Tip: Don't overbeat the mixture
- 4
Gradually pour the dry ingredients into the wet ingredients and mix until a dough forms.
Tip: Don't overmix
- 5
Knead the dough for 5 minutes until smooth.
Tip: Rest the dough for 30 minutes before frying
- 6
Pipe the dough through a star tip to create the churros.
Tip: Make sure the dough is the right consistency
- 7
Fry the churros for 2-3 minutes on each side until golden brown.
Tip: Don't overcrowd the pan
- 8
Drain the churros on paper towels.
Tip: Let them cool before glazing
- 9
Melt the ruby chocolate glaze in a double boiler.
Tip: Stir until smooth
- 10
Dip the cooled churros in the glaze.
Tip: Let excess glaze drip off
- 11
Dust with powdered sugar and serve.
Tip: Enjoy your Ruby Chocolate Churros
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