Ruby Chocolate Fudge
Prep
20 mins
Cook
25 mins
Servings
6
Difficulty
Easy
Let me share my favorite ruby chocolate fudge recipe with you! This stunning treat comes together in less than an hour, making it perfect for when you want something homemade without spending all day in the kitchen. Ruby chocolate is packed with natural antioxidants, so you can feel a little better about indulging. The best part? You probably have most of these ingredients already, and this recipe won't break the bank. The combination of rich chocolate, silky cream, and that hint of sea salt creates something absolutely magical. Trust me, once you make this, your friends will be asking for the recipe constantly!
Ella x
Ingredients
- 300ruby chocolate
- 150unsalted butter
- 400 ggranulated sugar
- 200 mlheavy cream
- 100ruby chocolate chips
- 1sea salt
- 50 gunsweetened cocoa powder
- 1vanilla extract
- 20ruby chocolate shavings
Detail level
Instructions
- 1
Melt the butter and sugar in a saucepan over low heat, stirring occasionally.
- 2
In a separate bowl, whisk together the heavy cream and vanilla extract.
- 3
Pour the heavy cream mixture into the saucepan with the melted butter and sugar, whisking until combined.
- 4
Add the cocoa powder, ruby chocolate chips, and sea salt to the saucepan, stirring until the chocolate is melted and the mixture is smooth.
- 5
Remove the saucepan from the heat and stir in the unsalted butter until fully incorporated.
- 6
Pour the mixture into a lined baking dish and smooth the top.
- 7
Refrigerate the fudge for at least 4 hours or until set.
- 8
Once set, use a sharp knife to break the fudge into small pieces and garnish with ruby chocolate shavings.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Tropical Quinoa
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Mexican Rice
This Mexican rice recipe is one of my go to weeknight favorites because it comes together in just about an hour and tastes absolutely authentic. The tomatoes give it that beautiful color and rich flavor while also providing lycopene, a powerful antioxidant that's great for your heart. What I love most is how budget friendly it is, using simple ingredients you probably already have on hand. The whole process is straightforward enough that even beginners can master it, and the result is a vibrant, fragrant rice dish that pairs perfectly with any protein.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.