Ruby Chocolate Mini Tarts
Prep
15 mins
Cook
30 mins
Servings
4
Difficulty
Easy
These ruby chocolate mini tarts are my go to when I want to impress someone without spending hours in the kitchen. With just fifteen minutes of prep and thirty minutes in the oven, you'll have elegant little treats ready to serve. The beautiful pink hue comes from ruby chocolate, which contains natural antioxidants that are great for your heart. What I love most is how budget friendly they are to make, especially since you probably have most of these pantry staples on hand already. The almond extract adds a lovely subtle flavor that really makes the chocolate shine, and honestly, these come together so easily that even a beginner baker can nail them.
Ella x
Ingredients
- 200ruby chocolate
- 250 gall-purpose flour
- 150 gconfectioners' sugar
- 100 gunsalted butter
- 2large eggs
- 100ruby chocolate chips
- 2 mlalmond extract
- 1 gsalt
- 50 gconfectioner's glaze
- 50 mlwater
Detail level
Instructions
- 1
Preheat the oven to 180°C (350°F). Line a baking sheet with parchment paper.
- 2
In a medium bowl, whisk together the flour, confectioners' sugar, and salt.
Tip: Whisk until combined.
- 3
Add the unsalted butter and use a pastry blender or your fingertips to work it into the flour mixture until it resembles coarse crumbs.
Tip: Don't overwork the mixture.
- 4
Press the mixture into the bottom and up the sides of a mini muffin tin.
Tip: Make sure to evenly fill each cup.
- 5
Chill the shells in the freezer for 10 minutes.
Tip: This will help them hold their shape.
- 6
In a separate bowl, whisk together the ruby chocolate, confectioner's glaze, and almond extract.
Tip: Make sure the chocolate is well combined.
- 7
Pour the chocolate mixture into the prepared shells.
Tip: Fill each cup about 2/3 full.
- 8
Bake for 15-20 minutes or until the edges are set.
Tip: The centers should still be slightly soft.
- 9
Allow the tarts to cool completely in the tin.
Tip: This will help them set properly.
- 10
Drizzle with additional confectioner's glaze, if desired.
Tip: For a glossy finish.
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