Salted Chocolate Ice Cream Sandwich
Prep
20 mins
Cook
0 mins
Servings
8
Difficulty
Easy
My go to recipe for impressing guests without much effort is this salted chocolate ice cream sandwich. Dark chocolate is packed with antioxidants, so you can feel a little virtuous while indulging in this decadent treat. What I love most is how quick and simple it comes together, requiring just twenty minutes of prep time and no baking required. The combination of rich chocolate with that subtle hit of sea salt creates something truly special that tastes like you spent hours in the kitchen. Whether you're hosting a summer dinner party or just craving something sweet, this dessert delivers maximum flavor with minimal fuss.
Ella x
Ingredients
- 200dark chocolate chips
- 100unsalted butter
- 150granulated sugar
- 20salted sea salt
- 2large eggs
- 250all-purpose flour
- 10baking powder
- 5salt
- 100unsalted milk
- 1vanilla extract
- 400ice cream
- 4biscuit or cookie of your choice
Detail level
Instructions
- 1
Preheat your oven to 180°C (350°F).
Tip: Use a thermometer to ensure accuracy.
- 2
Combine butter and sugar in a large mixing bowl. Cream until light and fluffy.
Tip: Be patient for best results.
- 3
Beat in eggs one at a time. Add vanilla extract next.
Tip: Don't overmix for a smooth dough.
- 4
Combine flour, baking powder, and salt in a separate bowl. Gradually add to wet ingredients.
Tip: Use a rubber spatula for easy folding.
- 5
Stir in chocolate chips and salted sea salt.
Tip: Fold gently to avoid crushing chocolate.
- 6
Wrap dough in plastic wrap and chill for 10 minutes.
Tip: Rest the dough for a tender biscuit.
- 7
Scoop out small balls of dough and flatten slightly. Place on a lined baking sheet.
Tip: Leave space for even baking.
- 8
Bake for 12-15 minutes, or until edges are golden.
Tip: Keep an eye on biscuits for perfect crispiness.
- 9
Allow biscuits to cool completely on a wire rack.
Tip: Patience is key for a crunchy biscuit.
- 10
Scoop ice cream into the cooled biscuits and sandwich with chocolate chips.
Tip: Enjoy immediately for the best texture.
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