Simple Banana Bread

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan and set aside.

2. 2

   Sift together flour, baking powder, and salt in a large bowl. Set aside.

3. 3

   Mash bananas in another bowl and stir in eggs and sugar.

4. 4

   Stir the flour mixture into the banana mixture just to combine, then fold in walnuts. Pour the batter into the prepared pan.

5. 5

   Bake in the preheated oven until a toothpick inserted into the center of the bread comes out clean, 55 to 65 minutes.

6. 6

   Remove from the oven and cool on a rack for 10 minutes, then remove from the pan and cool completely. Slice and serve.