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Spicy Oven-Roasted Plums
Prep
15 mins
Cook
20 mins
Servings
4
Difficulty
Medium
Ingredients
- 44 plums, halved and pitted
- ½ cup orange juice½ cup orange juice
- 22 tablespoons packed brown sugar
- ½ teaspoon ground cinnamon½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg⅛ teaspoon ground nutmeg
- ⅛ teaspoon cumin⅛ teaspoon cumin
- ⅛ teaspoon ground cardamom⅛ teaspoon ground cardamom
- ¼ cup toasted slivered almonds (Optional)¼ cup toasted slivered almonds (optional)
Instructions
- 1
Preheat the oven to 400 degrees F (200 degrees C). Grease a shallow baking dish with cooking spray.
- 2
Place plums, cut-side up, in a single layer in the prepared baking dish.
- 3
Whisk together orange juice, brown sugar, cinnamon, nutmeg, cumin, and cardamom in a bowl; drizzle over plums.
- 4
Bake in the preheated oven until plums are hot and sauce is bubbly, about 20 minutes. Top with toasted almonds.
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