Spring negroni
Prep
15 mins
Cook
30 mins
Servings
1
Difficulty
Easy
You know how spring makes you crave something fresh and floral? This Spring Negroni is my answer to that feeling. It takes the classic cocktail formula and brightens it up with elderflower liqueur and a touch of Earl Grey tea, which is packed with antioxidants. The best part is how simple it is to pull together in just 45 minutes from start to finish. I love topping it with crisp pea shoots and snap peas for a garden fresh garnish that makes it feel fancy without any fuss. It's the perfect way to celebrate the season with a glass in hand.
Ella x
Ingredients
- 20 mlselderflower liqueur
- 20 mlsearl grey loose leaf tea(cooled Earl Grey tea)
- 20 mlsgin
- 20 mlsdry vermouth
- 1pea shoots(for garnish)
- 1sugar snap peas(sugar snap pea pod or twist of lemon peel for garnish if liked)
Detail level
Instructions
- 1
Pour St Germain French Elderflower Liqueur, the Earl Grey tea, gin and dry vermouth into a cocktail shaker. Add a handful of ice, then stir until very cold. Strain into a tumbler filled with fresh ice cubes.
- 2
Garnish with pea shoots and/or a sugar snap pea pod, or a twist of lemon peel if liked.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like
Beergarita
My go to drink for summer gatherings is this refreshing Beergarita, and let me tell you, it's a total crowd pleaser. The combination of tequila, triple sec, fresh lime juice, and a cold Corona creates something that tastes way more complicated than it actually is. Lime juice is packed with vitamin C, which is great for your immune system, and the whole thing takes just five minutes to throw together. Best part? It's incredibly budget friendly since you're probably already stocking most of these ingredients anyway.
Tropical Quinoa (Ww)
This tropical quinoa bowl has become my go to weeknight dinner because it comes together in just forty minutes and tastes like a mini vacation on a plate. Quinoa is one of my favorite ingredients since it's a complete protein with all nine essential amino acids, making it so satisfying and perfect for keeping energy levels steady. The combination of papaya, red bell pepper, and fresh cilantro brings vibrant flavors and colors, while the rice wine vinegar and orange zest add just the right brightness. Best part is the ingredient list is simple and affordable, yet feels fancy enough to impress anyone at your table.
Coconut & raspberry crush
Have you tried making a drink that's both refreshing and genuinely good for you? This coconut and raspberry crush is my go to when I want something special without the fuss. The best part is how quick it comes together in just ten minutes of prep. Coconut water is absolutely fantastic for hydration, packed with natural electrolytes that your body actually needs. I love combining it with tart raspberries and a hint of mint for that perfect balance of sweet and zingy. It's simple, it's delicious, and honestly, it feels like you're treating yourself to something fancy.
Reviews
Sign in to write a review.