Toffee Tiramisu
Prep
20 mins
Cook
40 mins
Servings
6
Difficulty
Easy
Toffee Tiramisu is a dessert that combines the classic Italian layers of ladyfingers and creamy filling with rich toffee flavour. This indulgent treat features dark chocolate, toffee sauce and toffee bits mixed with mascarpone and coffee, taking 20 minutes to prepare and 40 minutes to cook. The result is a sophisticated dessert that suits anyone with a taste for luxurious, decadent flavours.
Ella x
Ingredients
- 12ladyfingers
- 200 mltoffee sauce
- 400 mlstrong coffee
- 100 gunsalted butter
- 200 gcaster sugar
- 400 gdark chocolate
- 10 gsalt
- 100toffee bits
- 150 mlheavy cream
- 10 gespresso powder
Detail level
Instructions
- 1
Dip each ladyfinger into the toffee sauce for 3-5 seconds on each side. They should be soft and pliable but not too wet.
Tip: Be careful not to soak them too much.
- 2
In a separate bowl, whisk together the butter, caster sugar, and salt until light and fluffy.
Tip: Make sure to scrape down the sides of the bowl for even mixing.
- 3
Melt the dark chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval.
Tip: Stir until smooth and glossy.
- 4
In a large serving dish, create a layer of ladyfingers. Drizzle with a little toffee sauce and sprinkle with toffee bits.
Tip: This will help prevent the ladyfingers from sticking to the dish.
- 5
Spread half of the melted chocolate over the ladyfingers.
Tip: Make sure to cover the entire surface.
- 6
Repeat the layers, starting with the ladyfingers, toffee sauce, toffee bits, and finally the remaining chocolate.
Tip: Finish with a sprinkle of toffee bits on top.
- 7
Cover the dish with plastic wrap and refrigerate for at least 3 hours or overnight.
Tip: This will allow the flavors to meld together.
- 8
Just before serving, whip the heavy cream until stiff peaks form.
Tip: Be careful not to over-whip the cream.
- 9
Top the tiramisu with the whipped cream and sprinkle with a pinch of espresso powder.
Tip: This adds a nice textural element and a boost of caffeine flavor.
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