Tom Collins Cocktail

Name: Tom Collins Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 2 ½ cups ice, divided 2 ½ cups ice, divided; 2 fluid ounces gin 2 fluid ounces gin; ¾ fluid ounce lemon juice ¾ fluid ounce lemon juice; ½ fluid ounce simple syrup ½ fluid ounce simple syrup; 2 fluid ounces club soda 2 fluid ounces club soda; 1 lemon wedge 1 lemon wedge

Prep: 5 minsCook: 0 mins

Prep

5 mins

Cook

0 mins

Servings

Difficulty

Easy

Gluten-FreeDairy-FreeVegetarianVegan

(0)

Ingredients

Servings:

22 ½ cups ice, divided
22 fluid ounces gin
¾ fluid ounce lemon juice¾ fluid ounce lemon juice
½ fluid ounce simple syrup½ fluid ounce simple syrup
22 fluid ounces club soda
11 lemon wedge

Instructions

1
Fill a Collins glass with 1 1/2 cups ice; set aside in the freezer.
2
Combine gin, lemon juice, and simple syrup in a cocktail shaker. Add 1 cup ice, cover, and shake until chilled.
3
Strain into the chilled Collins glass. Top with club soda and garnish with lemon wedge.

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