Treacle Muffins

Instructions

1. 1

   Preheat the oven to 190°C (170°C fan).

2. 2

   In a large bowl, whisk together the flour, baking powder, and salt.

3. 3

   In a separate bowl, cream together the butter and sugars until light and fluffy.

4. 4

   Beat in the golden syrup and eggs, one at a time.

5. 5

   Add the milk and mix until just combined.

6. 6

   Sift in the flour mixture and stir until just combined.

7. 7

   Fold in the plain flour, milk powder, and vanilla extract.

8. 8

   Divide the batter evenly among the muffin tin and bake for 18-20 minutes, or until golden brown.

   Tip: Check for doneness by inserting a skewer into the center of a muffin. If it comes out clean, the muffin is done.