Walking Tacos
Prep
10 mins
Cook
10 mins
Servings
6
Difficulty
Medium
Walking tacos are my go to when I need a quick meal that doesn't require much fuss. You basically cook seasoned ground beef, then let everyone build their own taco right inside a bag of corn chips. It's brilliant because the whole thing comes together in about twenty minutes, and honestly, it's cheaper than ordering takeout. Plus, the tomatoes and lettuce you pile on top are packed with vitamins and fiber, so you're actually getting something nutritious along with all that delicious, crunchy goodness. Best part? Minimal cleanup since you eat straight from the bag.
Ella x
Ingredients
- ½ kgground beef
- 1 packettaco seasoning mix
- 1tomatoes(chopped)
- 1lettuce(shredded)
- 1onion(chopped (I use tops of green onions)
- 1black olives(sliced)
- 1shredded cheese(Mexican blend, cheddar, colby...whatever works for you)
- 1sour cream
- 1taco sauce or picante sauce
- 1individual lunch-sized bags of corn chips(We use Fritos)
Detail level
Instructions
- 1
Brown ground beef, drain, return to pan.
- 2
Add Taco seasoning mix according to directions on packet.
- 3
TO ASSEMBLE: Carefully open a bag of corn chips along the sealed direction being careful not to"tear" the bag (because it is your bowl!!).
- 4
Add whatever your heart desires.
- 5
Be careful not to fill bag to full as it will be hard to mix it up.
- 6
Stick a fork in it and take off!
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