Warm Lemon, Honey, and Ginger Soother

Name: Warm Lemon, Honey, and Ginger Soother
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: ¼ cup honey, or to taste ¼ cup honey, or to taste; 1 lemon, juiced 1 lemon, juiced; 1 tablespoon finely grated ginger root 1 tablespoon finely grated ginger root; ¼ teaspoon ground cinnamon ¼ teaspoon ground cinnamon; 3 ½ cups boiling water 3 ½ cups boiling water

Prep: 5 minsCook: 0 mins

Prep

5 mins

Cook

0 mins

Servings

Difficulty

Easy

Gluten-FreeDairy-FreeVegetarianVegan

(0)

Ingredients

Servings:

¼ cup honey, or to taste¼ cup honey, or to taste
11 lemon, juiced
11 tablespoon finely grated ginger root
¼ teaspoon ground cinnamon¼ teaspoon ground cinnamon
33 ½ cups boiling water

Instructions

1
Place honey, lemon juice, ginger, and cinnamon in a teapot or 4-cup glass measuring beaker with spout. Pour boiling water over mixture; stir until honey is dissolved.
2
Cover the teapot and let steep for 5 minutes. The ginger should sink to the bottom but may be strained while pouring into a mug.

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