15-Minute Nachos Sumpreme
Prep
15 mins
Cook
15 mins
Servings
4
Difficulty
Easy
Hey, let me share one of my go to weeknight dinners that my family absolutely loves. These nachos are seriously a game changer when you're short on time because the whole thing comes together in just thirty minutes from start to finish. Ground beef is packed with protein and iron, which keeps everyone satisfied and energized through the evening. What I really love is how budget friendly this meal is and how simple the prep actually is. You just brown some beef, toss in rice and salsa, then pile everything onto tortilla chips with melted cheese and fresh lettuce. It's the kind of casual, delicious food that makes people think you spent way more effort than you actually did.
Ella x
Ingredients
- ½ kgground beef
- 11(1/8 ounce) package taco seasoning mix)
- 237 mlwater
- 237 mluncooked instant rice
- 1pace thick & chunky salsa
- 1shredded cheddar cheese
- 1shredded lettuce
- 1tortilla chips
Detail level
Instructions
- 1
Cook beef and taco seasoning in skillet until browned. Pour off fat.
- 2
Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
- 3
Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
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